Rhubarb Syrup

Rhubarb Syrup

Rhubarb Syrup

By Seven Spoons
Serves 4

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Details
  • Servings:   4
  • Calories:   193
  • Protein:   2g
  •  
  • Fiber:   3g
  • Sugar:   44g
  • Carb Total:   46g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • american
Comments
Ingredients
  • A generous 2 pounds (1 kilogram) rhubarb, cleaned and trimmed
  • 3/4-1 cup caster sugar
  • 1 x fresh vanilla bean, split
  • Juice from half a lime, optional
Instructions

Rhubarb Syrup serves 4 original recipe by Seven Spoons.

View original preparation instructions

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