Sweet Potato Hummus

Ingredients

• 1 large sweet potato, peeled, cut into chunks, and steamed until soft (about 1 cup)
• 1 (19-ounce) can chickpeas, drained and rinsed, or about 2 cups cooked chickpeas
• 1/4 cup tahini, homemade or store bought
• 1/4 cup fresh lemon juice
• 1 teaspoon ground cumin
• 1 teaspoon spicy curry powder
• 1/2 teaspoon smoked paprika
• 1/2 teaspoon sea salt
• Pinch of freshly ground black pepper

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