Ingredients
- 1 (15 ounce) can black beans, rinsed
- 1 large garlic clove, roughly chopped
- 2 tablespoons tahini
- 2 tablespoons lime juice, plus lime wedges for garnish
- ½ teaspoon kosher salt
- ½ teaspoon ground cumin
- ½ teaspoon ground coriander
- 2 tablespoons water
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