Curry Goat

Curry Goat

Curry Goat


1 hour 10 minutes

Details
  • Servings:   6
  • Calories:   275
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
Ingredients
  • 2 1/2 to 3 pounds goat meat, cut into cubes
  • Vinegar
  • Water
  • 2 tablespoons curry powder
  • 1 1/2 teaspoons salt
  • 1 teaspoon black pepper
  • 5 cloves garlic, minced
  • 2 scallion stalks, sliced
  • 2 sprigs fresh thyme
  • 1 large onion, sliced
  • 3 pimento seeds
  • 1 Scotch Bonnet
  • 1 small white potato, cubed
  • 1 small carrot, sliced
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