Steak and Vegetable Stirfry | Paleo

Steak and Vegetable Stirfry | Paleo

Steak and Vegetable Stirfry | Paleo


Serves 4

Details
  • Servings:   4
  • Calories:   142
  • Protein:   4g
  •  
  • Fiber:   5g
  • Sugar:   8g
  • Carb Total:   12g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   9g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • * 2 tablespoon coconut oil
  • * 1 cup red onion, julienned
  • * 1 1/2 cup of broccoli, chopped
  • * 1 1/2 cup of green bean, trimmed
  • * 1 cup red bell pepper, julienned
  • * 1 tablespoon sesame seed
  • * 3 tablespoon green onion, chopped
  • * 1/4 cup water chestnut, sliced
  • sauce:
  • * 2 tablespoon coconut amino {can be found in gluten free aisle}
  • * 2 tablespoon warm water
  • * 2 garlic clove, minced
  • * 1/2 teaspoon fresh ginger, grated
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