Recipe: Mushroom Medley Stirfry

Name: Recipe: Mushroom Medley Stirfry
Ingredients: * 1 lb package of brown rice spaghetti, cooked al dente; * 2 lb white mushroom, cleaned and quartered; * 1 onion,; * 2-3 carrot, julienne; * 3 portobello mushroom; * 2-8 oz package of tempeh,; * 1 cup olive oil; * 1/4 aji mirin; * 1/4 cup tamari; * 2 tb dark sesame oil; * 1/4 cup peanut; * 20 clove garlic, chopped fine; * 3 scallion; * 1/2 bunch of broccoli; * 1 cup snow pea; * 1/4 - 1/2 tsp red pepper flake (optional); * 1/4 cup or more of fresh parsley or cilantro