Stewed lamb

Stewed lamb

Stewed lamb

By BBC Good Food
1 hour 10 minutes

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Details
  • Servings:   12
  • Calories:   343
  • Protein:   21g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   13g
  •  
  • Trans Fat:   0g
  • Saturated:   8g
  • Fat Total:   22g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Comments
Ingredients
  • 6 lamb leg steaks
  • 50g plain flour, for dusting
  • 6 tbsp olive oil
  • 1 ½ garlic cloves
  • 1 tbsp chopped parsley leaves
  • 150ml white wine
  • 3 potatoes, cut into small chunks
  • 100-150g peas (frozen are fine)
Instructions

Stewed lamb serves 12 original recipe by BBC Good Food.

View original preparation instructions

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