Egg Rolls

Egg Rolls

Egg Rolls


40 minutes

Details
  • Servings:   6
  • Calories:   539
  • Dish:   main course
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Cuisine
  • chinese
Ingredients
  • 1 lb ground pork
  • 3 tablespoons sesame oil
  • 1 teaspoon minced ginger
  • 1 tablespoon minced garlic (I also add 1 TB of the garlic and ginger stirfry sauce)
  • 2 cups fresh bean sprouts, washed
  • 1 (8 ounce) can water chestnuts, chopped
  • 6 green onions, chopped, white and green parts
  • 2 tablespoons soy sauce
  • 2 tablespoons sherry wine
  • 1 tablespoon oyster sauce
  • 1 lb egg roll wrap
  • 1 egg, lightly beaten
  • 1 teaspoon water
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