Chipotle Mashed Sweet Potatoes
Ingredients
- 1 ½ pounds sweet potatoes, peeled and cut into 1-inch pieces
- 4 tablespoons (1/2 stick) butter, softened
- ½ cup unsalted vegetable broth, warmed
- 3 tablespoons finely chopped canned chipotles in adobo
- ½ teaspoon kosher salt
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