Tahini Dressed Sweet Potatoes and Carrots

Tahini Dressed Sweet Potatoes and Carrots

Tahini Dressed Sweet Potatoes and Carrots

By Honest Cooking
Serves 4

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Details
  • Servings:   4
  • Calories:   200
  • Protein:   5g
  •  
  • Fiber:   4g
  • Sugar:   9g
  • Carb Total:   16g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   13g
  •  
  • Dish:   starter
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Cuisine
  • mediterranean
Comments
Ingredients
  • 1 sweet potato, cut into planks
  • 4-5 large carrots, cut into planks
  • 2 Tbsp. canola oil
  • Heavy pinches of salt
  • 2 Tbsp. currants
  • 2 Tbsp. freshly chopped mint
  • 2 Tbsp. freshly chopped basil
  • 2 Tbsp. chopped walnuts
  • 2 oz. (about 2 square inches) crumbled feta
Instructions

Tahini Dressed Sweet Potatoes and Carrots serves 4 original recipe by Honest Cooking.

View original preparation instructions

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