Ingredients
- 2 tablespoons olive oil
- 1 large sweet potato, scrubbed and cut into 1/4-inch-thick slices
- 1/2 teaspoon kosher salt
- 2 tablespoons unsalted butter
- 2 slices whole-wheat bread, ground in a food processor (1 cup)
- 1/2 cup grated Parmesan (2 ounces)
- freshly ground black pepper
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