Sweet Potato Chips

Sweet-Potato Chips

Sweet-Potato Chips


35 minutes

Details
  • Servings:   4
  • Calories:   243
  • Dish:   starter
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Cuisine
  • american
Ingredients
  • 2 tablespoons olive oil
  • 1 large sweet potato, scrubbed and cut into 1/4-inch-thick slices
  • 1/2 teaspoon kosher salt
  • 2 tablespoons unsalted butter
  • 2 slices whole-wheat bread, ground in a food processor (1 cup)
  • 1/2 cup grated Parmesan (2 ounces)
  • freshly ground black pepper
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