Fava Bean and Fennel Salad recipes

Fava Bean and Fennel Salad recipes

Fava Bean and Fennel Salad recipes


25 minutes

Details
  • Servings:   4
  • Calories:   638
  • Protein:   46g
  •  
  • Fiber:   45g
  • Sugar:   54g
  • Carb Total:   60g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   18g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
Ingredients
  • 5 pounds fava beans, see instructions above for how to prepare
  • 2 small fennel, leafy tops removed. sliced thinly
  • 4 tablespoons olive oil
  • 4 tablespoons rice wine vinegar
  • 3 tablespoons mint, minced
  • sea salt
  • cracked black pepper
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