One Pot French Onion Soup Pasta

One-Pot French Onion Soup Pasta

One-Pot French Onion Soup Pasta

By The Kitchn
Serves 10

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Details
  • Servings:   8
  • Calories:   303
  • Protein:   12g
  •  
  • Fiber:   4g
  • Sugar:   6g
  • Carb Total:   40g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   10g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • french
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Ingredients
  • 1 1/2 pounds yellow onions
  • 3 tablespoons olive oil
  • 12 ounces dried orecchiette pasta
  • 1 (32-ounce) box low-sodium beef broth
  • 2/3 cup water
  • 1/3 cup ruby port
  • 2 ounces Gruyère cheese, finely shredded (about 3/4 cup)
  • Kosher salt
  • Freshly ground black pepper
Instructions

One-Pot French Onion Soup Pasta serves 8 original recipe by The Kitchn.

View original preparation instructions

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