Curry Chicken

Curry Chicken

Curry Chicken


50 minutes

Details
  • Servings:   5
  • Calories:   411
  • Dish:   main course
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Cuisine
  • indian
Ingredients
  • 2 pounds chicken breast, sliced
  • 3 ounces fish sauce
  • 1 ounce sugar
  • 1 teaspoon salt
  • 3 tablespoons vegetable oil
  • 1 teaspoon minced garlic
  • 1 pound purple onions, sliced
  • 2 tablespoons chopped fresh lemongrass
  • 1 teaspoon yellow curry powder
  • 1 teaspoon turmeric
  • Steamed jasmine rice, for serving
  • Pinch black pepper
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