Cheesy ham broccoli pasta
Ingredients
- 300g pasta (we used conchiglie)
- 1 head of broccoli cut into small florets
- 1 tbsp oil
- 1 onion finely chopped
- 2 garlic cloves crushed
- 250g ham cut into chunks (get a nice thick slice from the deli counter)
- 300ml pot double cream
- 1 tbsp English mustard
- 140g mature cheddar grated
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