Ingredients
- 1 c. Uncooked Quinoa
- 2 c. water (if cooking quinoa)
- ½ tsp. kosher salt
- 2 tsp. smoked paprika
- ½ tsp. ground cumin
- ½ tsp. dried oregano
- 2 large eggs
- vegetable oil
- Flaky sea salt (such as Maldon)
- Freshly ground black pepper
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