Herbed Multi-Seed Chickpea Crackers
Need a gluten free, dairy free, lacto ovo vegetarian, and vegan side dish? Herbed Multi-Seed Chickpea
Homemade Multi Seed Crackers
Details
- Servings: 24
- Diet: Low-Sodium
- Meal: snack
- Dish: biscuits and cookies
Cuisine
- british
Ingredients
- 1 cup cooked brown rice, at room temperature
- 1 cup cooked quinoa, at room temperature
- ¼ cup sesame seeds
- ¼ cup flaxseeds
- ¼ cup sunflower seeds
- 2 tablespoons reduced-sodium tamari
- 2 tablespoons water
- ¼ teaspoon salt
- ¼ teaspoon ground pepper
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