Candied Sweet Potatoes
Ingredients
- ⅓ cup packed light brown sugar
- ¼ cup unsalted butter, melted
- 3 tablespoons hot water
- 1 teaspoon ground cinnamon
- ½ teaspoon vanilla extract
- ½ teaspoon salt
- ¼ teaspoon ground pepper
- ¼ teaspoon ground cardamom
- 4 medium sweet potatoes (12 ounces each), peeled and sliced (¼-inch)
- ⅓ cup chopped toasted pecans
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