Honey mustard chicken pasta
Ingredients
- 300g farfalle or other pasta shape
- 3 tbsp reduced-fat mayonnaise (use full-fat if you prefer)
- 1 heaped tsp wholegrain mustard
- 1 tsp clear honey
- 300g cooked chicken torn into rough pieces
- 4 spring onions thinly sliced (or use ½ red onion, thinly sliced)
- small bunch basil leaves roughly torn
- 4 tomatoes quartered, then each chunk halved
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