Vegan Paella

Ingredients

• 4 tablespoons olive oil
• 1 cup broccoli
• 4 Inch leek sliced
• 1 red pepper
• 2 stalks celery diced
• 1 large zucchini
• 1 Bunch asparagus
• 2 fresh tomatoes diced
• 1/2 cup short grain rice
• 1 teaspoon smokey paprika
• 1 tablespoon fresh turmeric root diced
• 1 teaspoon cumin powder
• 3 cups water
• 1 teaspoon salt
• 1/2 cup parsley
• lemon wedges to serve
• 1/2 cup roasted almonds, crushed

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