Goat Cheese and Walnut Covered Grapes

Goat Cheese and Walnut Covered Grapes

Goat Cheese and Walnut Covered Grapes

By Honest Cooking
15 minutes

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Details
  • Servings:   15
  • Calories:   49
  • Protein:   2g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   5g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   snack
  • Dish:   desserts
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Cuisine
  • mediterranean
Comments
Ingredients
  • 2 ounces cream cheese, softened
  • 2 ounces goat cheese*, room temperature
  • A small bunch green or red grapes
  • 2 ounce package chopped walnuts
Instructions

Goat Cheese and Walnut Covered Grapes serves 15 original recipe by Honest Cooking.

View original preparation instructions

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