Spicy Spinach Pasta
Ingredients
- 3 cups cooked gluten-free spiral pasta
- 1 heaping cup baby spinach leaves
- 3 tablespoons roasted and salted sunflower seeds
- 1/4 cup grated parmesan cheese
- juice of half a lemon
- olive oil
- salt, coarse cracked black pepper, and red chili flakes to taste
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