Cinnamons Curry Chicken Salad
Ingredients
- 2 pounds chicken breasts (skinless and boneless)
- 1 cup mayonnaise
- 2 1/2 teaspoons curry powder
- 1 stalk celery, finely chopped
- 1 1/2 teaspoons mango chutney (or orange marmalade)
- Sea Salt and freshly ground black pepper
- 1 medium to large Hawaiian papaya, cut lengthwise, seeds removed
- Mixed greens, for garnish
- Paprika, for garnish
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