BAs Best Green Bean Casserole
Ingredients
- 2 pounds green beans
- Kosher salt
- 2 tablespoons olive oil, divided
- 1 pound cremini mushrooms, sliced, divided
- 6 tablespoons unsalted butter, divided
- 4 large sprigs thyme
- 2 tablespoons all-purpose flour
- 1¼ cups whole milk
- 1 cup heavy cream
- 4 garlic cloves, finely grated
- ½ cup grated Parmesan
- Freshly ground black pepper
- ¾ cup French’s fried onions
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