Summertime Vegan Farmers Pizza
Ingredients
- 2.75 cups bread flour
- 1 cup whole wheat flour
- 2.5 teaspoons active dry yeast
- .75 teaspoons salt
- .75 teaspoons granulated sugar
- 1.5 cups water, warm
- .75 cups pizza sauce
- 1 ear corn, kernels removed from cob
- 1 zucchini, sliced into thin medallions
- 2 heirloom tomatoes, cubed
- 1 cup arugula
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