Ginger chicken green bean noodles
Ingredients
- ½ tbsp vegetable oil
- 2 skinless chicken breasts, sliced
- 200g green beans trimmed and halved crosswise
- thumb-sized piece of ginger peeled and cut into matchsticks
- 2 garlic cloves sliced
- 1 ball stem ginger finely sliced, plus 1 tsp syrup from the jar
- 1 tsp cornflour mixed with 1 tbsp water
- 1 tsp dark soy sauce plus extra to serve (optional)
- 2 tsp rice vinegar
- 200g cooked egg noodles
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