Summer Squash Dip Zucchini Caviar

Ingredients

• 3 summer squash or zucchini, skin peeled
• 1 large carrot, peeled
• 1 bell pepper
• 1 yellow onion
• 4 garlic cloves, peeled
• 1 hot pepper (optional)
• 3 tablespoons of concentrated tomato paste or 1 can of skinless canned tomatoes
• 2 teaspoons paprika powder
• 1 cup of water
• Salt and pepper to taste
• Olive oil for serving (optional)
• Dill, finely chopped (optional)

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