Vegan Asparagus Avocado Soup
Ingredients
- 3 ripe avocado, peeled, pitted and chopped
- 2 cups plain dairy-free yogurt
- ⅓ cup cashews
- ⅓ cup fresh basil
- ⅓ cup vidalia onion, chopped
- 1 tbsp. agave nectar
- 1 cup green tea, brewed and chilled
- 1 tsp. sea salt
- ¼ tsp. freshly ground white pepper
- 2 chives, finely chopped
- 6 steamed asparagus, cut into ½ inch pieces and ends removed
Organization Tags
Tags easily organize your Recipe Library
Comments