Chard Stalks in Tarator Dlou Selee Mtaballeh

Chard Stalks in Tarator (Dlou' Selee' Mtaballeh)

Chard Stalks in Tarator (Dlou' Selee' Mtaballeh)

By EatingWell
20 minutes

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Details
  • Servings:   6
  • Calories:   179
  • Protein:   5g
  •  
  • Fiber:   4g
  • Sugar:   2g
  • Carb Total:   6g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   16g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south east asian
Comments
Ingredients
  • 1 pound trimmed chard stalks (from about 4 large bunches)
  • 1 clove garlic, chopped
  • ¼ teaspoon salt
  • ½ cup tahini
  • ½ cup lemon juice
  • 2 tablespoons extra-virgin olive oil
  • 2-4 tablespoons water
  • 1 tablespoon chopped fresh parsley
Instructions

Chard Stalks in Tarator (Dlou' Selee' Mtaballeh) serves 6 original recipe by EatingWell.

View original preparation instructions

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