Sauteed Chicken Sandwich with Portobello Thyme and Caramelized Onions on Seven Grain Bread

Sauteed Chicken Sandwich with Portobello, Thyme and Caramelized Onions on Seven Grain Bread

Sauteed Chicken Sandwich with Portobello, Thyme and Caramelized Onions on Seven Grain Bread

By Food Network
Serves 2

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Details
  • Servings:   2
  • Calories:   678
  • Protein:   73g
  •  
  • Fiber:   7g
  • Sugar:   12g
  • Carb Total:   30g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   26g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   sandwiches
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Cuisine
  • american
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Ingredients
  • 2 large portobello mushrooms
  • 2 chicken breasts, pounded until even thickness
  • 1 ounce of olive oil
  • 1/2 large onion, sliced thin
  • 1 teaspoon thyme leaves
  • 10 green grapes, split in 1/2
  • 4 ounces of green verjus (or white wine)
  • 1/2 teaspoon butter
  • 4 slices of toasted seven-grain bread
Instructions

Sauteed Chicken Sandwich with Portobello, Thyme and Caramelized Onions on Seven Grain Bread serves 2 original recipe by Food Network.

View original preparation instructions

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