Mushroom pepper melts

Mushroom & pepper melts

Mushroom & pepper melts

By BBC Good Food
Serves 4

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Details
  • Servings:   1
  • Calories:   503
  • Protein:   23g
  •  
  • Fiber:   5g
  • Sugar:   8g
  • Carb Total:   25g
  •  
  • Trans Fat:   1g
  • Saturated:   14g
  • Fat Total:   35g
  •  
  • Dish:   main course
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Cuisine
  • british
Comments
Ingredients
  • 1 tbsp olive oil
  • ½ red pepper sliced
  • 1 Portobello mushroom thickly sliced
  • 1 garlic clove finely chopped
  • 1 tsp thyme leaf
  • 1-2 slices crusty bread
  • 75g camembert or Brie, sliced
Instructions

Mushroom & pepper melts serves 1 original recipe by BBC Good Food.

View original preparation instructions

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