Falafel

Ingredients

• 1 cup Split chickpeas/Channa Dal soaked in 4 cups of water or one can
• 1 small white onion
• 3 cloves garlic
• 2 tbsp. chopped parsley
• 1 tbsp. chopped cilantro
• 1 to 2 tsp. cayenne
• 1 tsp. cumin powder
• 1 tsp. coriander powder
• 1/2 tsp. Garam Masala or curry powder
• 1 tbsp. #1 fine bulgur wheat
• tiny pinch baking powder
• salt to taste
• Vegetable oil for deep frying

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