Lasagna Roll Ups
Ingredients
- Kosher salt
- 8 lasagna noodles
- Olive oil, for tossing noodles
- 1 1/2 cups part-skim ricotta
- 3 tablespoons grated Parmesan
- 5 sun-dried tomatoes packed in oil, finely chopped
- 1 cup loosely packed fresh basil leaves, torn
- 24 pepperoni slices, optional
- 1 cup marinara sauce, for serving
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