Ingredients
- 1 can (15 Oz. Can) Chickpeas
- 1 whole Onion, Roughly Chopped
- 3 cloves Garlic
- ¼ cups Chopped Cilantro
- 1 teaspoon Salt
- 1 teaspoon Cumin
- 2 teaspoons Lemon Juice
- 1 pinch Cayenne Pepper
- ¼ cups Flour Or Less
- Vegetable Oil, For Frying
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