Vegan Mushroom Jerky Slow Roasted Mushroom Strips

Ingredients

• 3 tablespoons apple cider vinegar
• 2 tablespoons maple syrup
• 2 tablespoons (or more) low-sodium tamari
• 1 tablespoon extra-virgin olive oil
• 1/2 teaspoon smoked paprika
• 1/4 teaspoon ground chili powder
• 4 large or medium portobello mushroom caps, sliced into strips about ¼ inch thick

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