Jeanies Falafel

Ingredients

• 1 (19 ounce) can garbanzo beans, rinsed and drained
• 1 small onion, finely chopped
• 2 cloves garlic, minced
• 1.5 tablespoons chopped fresh cilantro
• 1 teaspoon dried parsley
• 2 teaspoons ground cumin
• 0.125 teaspoon ground turmeric
• 0.5 teaspoon baking powder
• 1 cup fine dry bread crumbs
• 0.75 teaspoon salt
• 0.25 teaspoon cracked black peppercorns
• 1 quart vegetable oil for frying

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