Warm Balsamic Kale Salad recipes

Ingredients

• 2 tablespoons butter
• ¼ cup diced onion
• 1 red pepper, diced
• 1 yellow pepper, diced
• 8 oz. baby portobello mushrooms, sliced
• 4 cups kale
• 1 teaspoon garlic, minced
• 1 tablespoon balsamic vinegar
• ¼ cup Asiago cheese
• salt
• pepper

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