Sheet Pan Lasagna
Ingredients
- 3 cups jarred marinara sauce
- 8 no-boil lasagna noodles
- 15 ounces ricotta cheese
- Kosher salt and freshly ground black pepper
- One 8-ounce jar pesto
- 12 slices mozzarella
- 2 cups packaged precooked crumbled sausage
- 12 frozen meatballs, thawed and finely diced
- 2 pinches garlic powder
- 2 pinches red pepper flakes
- 1 cup grated Parmesan
- Fresh parsley, for garnish
- Crusty bread, for serving
Organization Tags
Tags easily organize your Recipe Library
Comments