Ingredients
- 2 tsp. vegetable oil
- 1 small onion
- 2 medium zucchini
- 1 jar salsa
- 1 c. corn
- 1 tbsp. no-salt-added chili powder
- 1 can tomato sauce
- 6 oven-ready (no-boil) lasagna noodles
- 1 can fat-free refried beans
- 8 oz. shredded Monterey jack or Cheddar cheese
- ½ c. fresh cilantro leaves
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