Creamy salmon leek potato traybake

Creamy salmon, leek & potato traybake

Creamy salmon, leek & potato traybake

By BBC Good Food
Serves 10

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Details
  • Servings:   8
  • Calories:   298
  • Protein:   22g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   20g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • nordic
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Ingredients
  • 250g baby potatoes, thickly sliced
  • 2 tbsp olive oil
  • 1 leek, halved, washed and sliced
  • 1 garlic clove, crushed
  • 70ml double cream
  • 1 tbsp capers, plus extra to serve
  • 1 tbsp chives, plus extra to serve
  • 2 skinless salmon fillets
  • mixed rocket salad, to serve (optional)
Instructions

Creamy salmon, leek & potato traybake serves 8 original recipe by BBC Good Food.

View original preparation instructions

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