Egyptian Falafel Egyptian Falafel Recipe

Egyptian Falafel - Egyptian Falafel Recipe

Egyptian Falafel - Egyptian Falafel Recipe


Serves 4

Details
  • Servings:   4
  • Calories:   136
  • Protein:   10g
  •  
  • Fiber:   10g
  • Sugar:   11g
  • Carb Total:   14g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   4g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 pound peeled, split, dried fava beans
  • 1 garlic clove, chopped
  • 3/4 cup parsley, chopped
  • 1/2 bunch scallions (green tops only), chopped
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 tablespoon cilantro, chopped
  • Toasted sesame seeds
  • Vegetable oil
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