Ingredients
- * 1 1/2 cup dried chickpea, soaked in cold water overnight
- * 1 medium onion, coarsely chopped
- * 3 garlic clove, coarsely chopped
- * 1/2 cup coriander leaf (6-7 sprig), coarsely chopped
- * 1/2 cup parsley (6-7 sprig), coarsely chopped
- * 1/4 cup mint leaf (4-5 sprig), coarsely chopped
- * 1 1/2 teaspoon salt
- * 1 tablespoon coriander powder
- * 1/2 teaspoon ground cumin powder
- * 1/2 teaspoon freshly ground black pepper
- * 2 green chillie (optional)
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