Crock Pot Lasagna

Crock-Pot Lasagna

Crock-Pot Lasagna


30 hours

Details
  • Servings:   10
  • Calories:   582
  • Protein:   32g
  •  
  • Fiber:   4g
  • Sugar:   7g
  • Carb Total:   44g
  •  
  • Trans Fat:   1g
  • Saturated:   15g
  • Fat Total:   30g
  •  
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 1 tbsp. olive oil
  • 1/2 onion, chopped
  • 2 garlic cloves, minced
  • 1 lb. ground beef
  • Kosher salt
  • Freshly ground black pepper
  • 1 tsp. Italian seasoning
  • 3 1/2 c. marinara sauce, divided
  • 16 oz. whole-milk ricotta
  • 1/4 c. freshly grated Parmesan, plus more for garnish
  • 1/4 c. chopped parsley, plus more for garnish
  • 1 (16-oz.) box lasagna noodles, unboiled
  • 4 1/2 c. shredded mozzarella
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