Ingredients
- 1/3 cup olive oil
- 1 pound ground beef
- 1 teaspoon cracked black pepper, plus extra for coating beef
- 1 medium onion, chopped small
- 1 red pepper, chopped small
- 1 green pepper, chopped small
- 6 cloves garlic, minced
- 5 leaves basil, finely chopped, plus leaves for garnish
- 1 tablespoon fresh chopped oregano leaves
- 1 (14-ounce) can tomato sauce
- 1 small can tomato paste
- 2 teaspoon salt
- 1 box dry lasagna noodles
- 1 pint ricotta
- 1 cup grated Parmesan, plus extra for garnish
- 1 large ball fresh mozzarella, grated or sliced thinly
- 1 rustic loaf bread
- 1 tablespoon butter
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