Roasted Veggie Sandwich

Roasted-Veggie Sandwich

Roasted-Veggie Sandwich


35 minutes

Details
  • Servings:   4
  • Calories:   159
  • Protein:   6g
  •  
  • Fiber:   5g
  • Sugar:   4g
  • Carb Total:   15g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   8g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   sandwiches
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Cuisine
  • american
Ingredients
  • 1 small zucchini, cut lengthwise into 4 slices
  • 2 portobello mushrooms, stems removed
  • 1 small yellow bell pepper, quartered
  • 1 tbsp plus 1 tsp. olive oil
  • Salt and pepper
  • 1 cup baby kale or baby spinach
  • 1 tsp lemon juice
  • 1/4 cup chipotle avocado sauce
  • 4 slices firm whole-grain bread
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