Ingredients
- 1 tbsp. extra-virgin olive oil
- 1/2 medium yellow onion, chopped
- 1 tsp. dried oregano
- 1/2 tsp. crushed red pepper flakes
- 1 lb. ground beef
- Kosher Salt
- Freshly Ground Black Pepper
- 3 c. marinara sauce, divided
- 2 c. ricotta cheese
- 1 c. egg, lightly beaten
- 1/2 c. freshly grated Parmesan
- 1/4 c. freshly chopped basil, plus more for garnish
- Cooking spray
- 9 lasagna noodles, boiled to al dente
- 2 c. shredded mozzarella
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