Thai Grilled Steak Salad

Name: Thai Grilled Steak Salad
Ingredients: 1 pound steaks (strip loin, flank, ribeye, etc); 1 tablespoon oil; 1 lime, zest and juice; 1 tablespoon fish sauce (or soy sauce); 1 tablespoon palm sugar (or brown sugar); 1 tablespoon garlic, grated; 1 tablespoon ginger , grated (or galangal); 1 birds eye chili, thinly sliced (or chili sauce); 6 cups lettuce, shredded; 1 cup bell pepper, thinly sliced; 1 cup cucumber, sliced; 2 tablespoons mint, coarsely chopped; 2 tablespoons basil, coarsely chopped; 2 tablespoons cilantro, coarsely chopped; 1/4 cup peanut dressing; 2 tablespoons roasted peanuts, chopped