Falafel recipes

Falafel recipes

Falafel recipes


1 hour 20 minutes

Details
  • Servings:   8
  • Calories:   70
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • middle eastern
Ingredients
  • 1 – 14 oz can of chickpeas
  • 1/2 large onion, roughly chopped
  • 1/2 bunch fresh parsley
  • 1 teaspoon salt
  • 1/2-1 teaspoon dried hot red pepper flakes
  • 4 cloves of garlic
  • 1 teaspoon cumin
  • 1 teaspoon baking powder
  • 4-6 tablespoons flour
  • corn oil
  • parsley
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