Chicken Satay Salad in Spicy Peanut Dressing recipes

Chicken Satay Salad in Spicy Peanut Dressing

Chicken Satay Salad in Spicy Peanut Dressing

By Closet Cooking
1 hour 20 minutes

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Details
  • Servings:   4
  • Calories:   423
  • Protein:   32g
  •  
  • Fiber:   9g
  • Sugar:   10g
  • Carb Total:   14g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   25g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • south east asian
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Ingredients
  • 1 batch Thai satay marinade
  • 1 pound chicken breasts (boneless and skinless)
  • 4 cups salad greens
  • 2 avocados (stoned, peeled and cut into bite sized pieces)
  • 1 small cucumber (sliced)
  • 4 green onions (sliced)
  • 1 handful cilantro (chopped)
  • 1/4 cup peanut sauce
  • 2 tablespoons unsweetened coconut milk
  • 2 tablespoons lime juice
  • 2 tablespoons fish sauce
  • 2 birds eye chilies (sliced)
  • 2 teaspoons sugar
  • 2 tablespoons peanuts (roasted and chopped)
Instructions

Chicken Satay Salad in Spicy Peanut Dressing serves 4 original recipe by Closet Cooking.

View original preparation instructions

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