Oven baked smoked salmon pepper pesto tortilla
Ingredients
- a little oil, for greasing
- 8 eggs, beaten
- 300g cooked potatoes (roasted or boiled are fine), chopped into chunks
- 140g smoked salmon, torn into small pieces
- 4 roasted red peppers, from a jar, torn or chopped into small pieces
- 4 tbsp pesto
- salad leaves, to serve
Instructions
Oven-baked smoked salmon, pepper & pesto tortilla serves 6 original recipe by BBC Good Food.
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